Fruit and Strawberry Yogurt ICE LOLLIES

As we are in the summer months my little lady (who is two) has a new found love for ice lollies! I have been finding that a lot of the shop ones are full of unwanted extras, so I have decided to start making my own! Today I made some yummy ones, so I thought I would share my recipe with you! Check it out below:

Ingredients 

​150g (a small punnet) of fresh blueberries
Half a tin of chopped red grapefruit
2 table spoons of honey, divided
2 small pots of children’s strawberry yogurt 

Method:

1. Using a blender or a hand blender, puree the fresh Blueberries with two teaspoons of honey, then set aside. Clean the blender. Puree the tinned red grapefruit (make sure you drain the grapefruit first) with 4 tea spoons of honey.
2. Layer the ice lollies as follows: 2 tea spoons of grapefruit purée, two tea spoons of strawberry yogurt, two tea spoons of blueberry purée and one tea spoon of red grapefruit purée. Make sure purée is your last layer.  
3. Tap the mould to make sure the layers settle. Use a skewer to drag vertically from the bottom to the top of the mould to create a slight swirl.
4. Insert the ice lolly sticks in the centre of each mould.  Freeze for at least 6 hours.

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​This recipe serves 4 people. To sweeten add more honey. Happy making KX